18th European Foodservice Summit

Managing Director Marc Schumacher will be at the European Foodservice Summit on September 26 –27, 2017 as a keynote speaker.

The transformation on my daily plate

In future, the Point of Sale as we know it will no longer exist. The value of the physical store will change dramatically. Its about redefining the parameters that define the key to success. Its about transforming the POS into the Point of Experience. Our Managing Director Dr. Marc Schumacher will hold a keynote about rethinking and reinventing hospitality experiences by closing the gap between brands & communities.

About European Foodservice Summit

The European Foodservice Summit is a Platform for the main players of the multi-unit restaurant and catering industry as well as suppliers and consultants. With a maximum of 250 participants the European Foodservice Summit creates an intimate atmosphere to discuss trendsetting issues and a think tank to analyze the most important changes in the industry.